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Burmese in Singapore
STORIES|CONVERSATIONS|PHOTOGRAPHS
Other Sources
Photos above courtesy of Nand Nay Reela This set of photos was very kindly sent to us by Natasha's friend, Esther, whose mum is a...
Academic work on Migration & Further Info
Academic and other secondary sources to understanding migration: Understanding the process of migration can be a very complicated...
Peninsula Plaza | Interview with Property Agent
On 21st September, Leonard, Natasha and I went to Peninsula Plaza to conduct our field research. We walked around the shopping complex to...
Interview with Ms Thazin Thant III
In this section, we explore the work of the publishing firm and spoke about Burmese politics. Our conversation with her has given us a...
Interview with Ms Thazin Thant II
Q: For other Burmese migrants that come here alone and work, how important do you think the Burmese community is for them? What can the...
Interview with Ms Thazin Thant I
On one of our visits to Peninsula Plaza, our group was faced with the daunting task of attempting to engage with the Burmese stall owners...
Thazin Success Magazine Singapore
Over the past couple of months, our group has embarked on an extraordinary journey with the hopes of discovering and learning more about...
Interview with Venerable Kaw Wnta
The top-floor of the Temple On 21st September, Kristian, Marie and I went on a little field trip to the Maha Sasana Ramsi Burmese...
Burmese Buddhist Temple | Venerable Kaw Wnta
Burmese Buddhist Temple at 14 Tai Gin Road As mentioned in our other post, many from the Burmese community here often gather at common...
Interview with Mr Khun Part II
During the interview with Mr Khun, we also spoke about the places of interest for the Burmese community in Singapore. While the 'hanging...
Who Are the Burmese in Singapore?
Burma, current day Myanmar, is a sovereign state in South East Asia bordered by Bangladesh, India, China,Laos and Thailand. As of 2013,...
Peninsula Plaza | Food & Identity
On the 14th October, our group set out to discover more about Burmese cuisine, that was until now, largely unfamiliar to us. Here's a...
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